Using our Semillon grapes we have created a soft citrus/lemon palate, balanced with delicate acidity and natural sweetness. A refreshing sparkling with a lingering, fresh finish.
Suggested Food Match
On its own as an aperitif, with salads or fish.
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Total:$1,355.00
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2014 Shiraz, Merriman Reserve
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2015 Cabernet Sauvignon, Merriman Reserve
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2019 Riesling, Estate
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2019 Rosé, Estate
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2017 Merlot, Estate
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2019 Semillon Sauvignon Blanc, Estate
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2019 Riscato, Estate
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2017 Cabernet Shiraz, Estate
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2017 Botrytis Semillon, Estate
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2016 Shiraz, Estate
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2017 Shiraz, Estate
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2016 Cabernet Sauvignon, Estate
6 × $32.00
2018 Sparkling Cuvee, Estate
$25.00 Incl GST
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Description
Awards
- Gold Medal – 50 Great Sparkling Wines of the World Competition, Spain 2020
- Gold Medal – Wine Showcase Magazine 2019
Reviews (5)
5 reviews for 2018 Sparkling Cuvee, Estate
Only logged in customers who have purchased this product may leave a review.
Tanya Olinder –
2018 Sparkling Cuvee – Cleo Munns, Who Weekly (January 2020)
Anything from this Canberra winery is a winner to me, and this is no exception. The 2018 Shaw Wines Sparkling Cuvee is made from 100 per cent semillon and is crafted to create a sparkling with an exciting fresh acidity backing the intensity of the fruit. This recent gold medal winner has a soft citrus/lemon palate, balanced with delicate acidity and natural sweetness.
Tanya Olinder –
2018 Sparkling Cuvee – Cleo Munns, Who Weekly (January 2020)
Anything from this Canberra winery is a winner to me, and this is no exception. The 2018 Shaw Wines Sparkling Cuvee is made from 100 per cent semillon and is crafted to create a sparkling with an exciting fresh acidity backing the intensity of the fruit. This recent gold medal winner has a soft citrus/lemon palate, balanced with delicate acidity and natural sweetness.
Tanya Olinder –
2018 Sparkling Cuvée – John Lewis (December 2019)
100 per cent-based on owner Graeme Shaw’s four hectares of semillon in his vineyard near the NSW village of Murrumbateman, in the Canberra wine region. It has refreshing lemony flavour underpinned by cashew nuances. It’s at shawvineyards.com.au, bottle shops and the Murrumbateman, cellar door.
Tanya Olinder –
2018 Sparkling Cuvee – Max Crus (Jan 2020)
Shaw Vineyard Estate Canberra Sparkling Cuvee Vintage 2018, $26. So unexpectedly lemony you almost forget that it’s bubbles, but compelling enough to have another glass to remind you. 9.1/10.
Tanya Olinder –
2018 Sparkling Cuvee – Max Crus, The Daily Examiner (August 2019)
This is what you call fresh bubbles, and it cries out for fresh oysters or just a fresh glass if you can’t find oysters.
9.2/10